Exporting fresh produce isn't just about quality — it's about paperwork. KNP holds, and renews, every certification a serious importer expects to see, and handles the documentation end-to-end so you don't have to.
Mandatory food-business registration under the FSSAI Act — covering all sourcing, handling, packing and despatch operations from our Kondotty pack-house.
Registration with India's apex export-promotion body for agricultural produce — required for international shipment of fresh fruits and vegetables.
Pack-house operations are designed and operated against HACCP principles — risk identification, critical control points and corrective action protocols documented for every line.
Active partnerships with farms certified under India's NPOP — supplying organically cultivated produce without harmful pesticides, with traceability to the certified plot.
Halal certification on shipments destined for the GCC and other Muslim-majority markets — covering handling, packaging and labelling requirements.
Every export lot is rigorously lab-tested through NABL-accredited laboratories — pesticide residue, microbial load, heavy-metal screening — before despatch.
We handle the full export documentation stack so importers receive a clean, customs-ready consignment.
Every container clears destination customs the first time — no demurrage surprises, no document re-issues.
Full traceability from harvest to dispatch — useful for your own quality audits, recalls and supplier reviews.
SASO, Halal, multi-language Arabic and English labelling on demand — meeting the standard your market expects.
Your KNP account manager handles all documentation — you get a single contact, single delivery, single source of truth.
Tell us your destination and your importer's requirements — we'll confirm coverage and arrange any additional certifications needed for your market.